Sunday, July 19, 2009
italian fausage sandwiches and potato dish.
italian fausage sandwiches with homemade kalamata olive marinara, fire grilled onions, red bell pepper, and gypsy peppers. side dish is potatoes with stone ground mustard, basil, rosemary, parsley, and sage and a little hungarian paprika. delicious. the bell pepper and herbs came from my garden as well!
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